Basil

The most characteristic aspect of basil is its strong, sweet, and slightly peppery aroma. This aroma comes from the essential oils contained in the leaves. The flavor of basil is also distinctive and can range from mildly sweet to slightly spicy.

Basil is a staple herb in many dishes, including salads, pasta sauces, pizzas, soups, and more. It's often used fresh, as heat can diminish its flavor. 

Grown indoors from non-GMO seeds and pesticide-free, Redifarms herbs are an easy way to fresh flavor to your dishes every day.